Chocolate Chip COokies

Ingredients

• 2¼ cups unsifted plain flour

• 1 teaspoon baking soda

• ½ teaspoon salt

• 250g butter

• ¾ cup sugar

• ¾ cup packed brown sugar

• 2 eggs

• 2 teaspoon vanilla

• 300g Cadbury Chocolate Chips 

Instructions

1. Preheat oven to 190°C. 

2. Stir flour with baking soda and salt; set aside.

3. In large mixer bowl, cream butter with sugar, brown sugar, eggs and vanilla.

4. Gradually blend dry mixture into creamed mixture. 

5. Stir in Chocolate Chips.

6. Drop a tablespoon of dough per cookie onto cookie tray. 

7. Bake at 190°C for 11 minutes or until golden brown.